Product name: Yeast Beta Glucan
Other name: Yeast Glucan,beta-(1,3-1,6)-Glucan, dextran
Specification: 50%~90% (water soluble or not water soluble)
Since beginning of 2018 the novel food registration has changed in the EU. Yeast beta Glucan can be used in many food applications and creates a high value end product.
YEAST Beta Glucan is found in the cell walls of common baker’s yeast. Most people already consume it via natural sources such as wheat or oatmeal. It is used to maintain or stimulate the effectiveness of the immune system. Moreover, it has a positive effect on cholesterol levels and research is being done to investigate the positive effects on blood sugar levels.
Yeast Beta Glucan is a natural Ingredient and increases Immunity.
Yeast Beta Glucan can provide the highest level of Assurance and perfectly fit to support human health. Yeast Beta Glucan improves YOUR immune system and enhances body’s vital defense mechanisms against VIRUS,FUNGUS and BACTERIA.
With a STRONGER Immune System you are more protected against infections which may disturb your health.
Benefits of Yeast Beta Glucan:
1) YEAST Beta Glucan maintains and stimulates the effectiveness of the immune system.
2) YEAST Beta Glucan has a positive effect on cholesterol levels.
3) YEAST Beta Glucan is thought to have a positive effect on blood sugar levels and to help with diabetic issues.
4) YEAST Beta Glucan fights infections.
5) YEAST Beta Glucan is suitable for consumption for vegetarians.
Specification Sheet of Yeast Beta Glucan 80%:
ITEM |
SPECIFICATION |
Origin |
Non-GMO strain of Saccharomyces cerevisiae |
Appearance |
Light yellow to yellowish brown powder |
Particle Size |
100% through 80 mesh |
Taste & Odor |
Characteristic |
Moisture |
≤ 8.0% |
Ash |
≤3.0% |
Arsenic |
≤0.5ppm |
Lead |
≤0.5ppm |
Cadmium |
≤ 1ppm |
Mercury |
≤ 0.1ppm |
Yeast Beta Glucan |
≥ 80.0% |
Protein |
≤3.5% |
Fat |
≤10% |
Total plate count |
≤ 1000 cfu/g |
Coliform |
≤ 3.0MPN/g |
Yeast & Mold |
≤ 100 cfu/g |
E. Coli |
Negative/g |
Staphylococcus aureus |
Negative/g |
Salmonella |
Negative/25g |
Packing |
Pack in paper-drums and two food grade poly bags inside. Net weight: 25kg/drum |
Storage condition |
Store in a well closed place with constant low temperature and no direct sun light |
Shelf life |
Three years when properly stored |
Specification Sheet of Water soluble Yeast Beta Glucan 90%:
Item |
Specification |
Origin |
Non-GMO strain of Saccharomyces cerevisiae |
Appearance |
Off white powder |
Particle Size |
100% through 80 mesh |
Taste & Odor |
Characteristic |
Solubility in water |
1mg/mL, with agitation at room temp |
Yeast Beta Glucan |
≥ 90% |
Moisture |
≤ 8.0% |
Ash |
≤ 3.0% |
Protein |
≤ 3.5% |
Fat |
≤ 3.0% |
Arsenic |
≤ 0.5ppm |
Lead |
≤ 0.5ppm |
Cadmium |
≤ 1.0ppm |
Mercury |
≤ 0.1ppm |
Total plate count |
≤ 1000 cfu/g |
Coliform |
≤ 3.0MPN/g |
Yeast & Mold |
≤ 100 cfu/g |
E. Coli |
Negative/g |
Staphylococcus aureus |
Negative/g |
Salmonella |
Negative/25g |
Bacillus cereus |
< 100 cfu/g |
Listreria |
Negative/25g |
Package |
500g*20bags/DRUM |
Storage condition |
Store in a well closed place with constant low temperature and no direct sun light |
Shelf life |
Three years when properly stored |
Name: Selina
Mobile:+86-15273182351
Tel:+86-13100258781
Whatsapp:+86-15273182351
Email:selina@jx-nutra.com
Add:No.95 Kaiyuan East Road, Xingsha, Changsha, Hunan Province, China